Winter-Spring Local Pasture-raised / Grass-fed Meat Share

– $534 for Regular Size.  $293 for Mini Size. –

This is the highest-quality, cleanest meat you can buy.  We offer both a Summer-Fall and Winter-Spring Meat Farm Share. The Meat Share is distributed monthly and comprised of local Pasture-raised Pork (Miller Family Farm), local Grass-fed Beef (Miller Family Farm, Wolf Creek Farm), local Grass-fed Lamb (Miller Family Farm), Wild-caught Alaskan Seafood (Wild for Salmon), and other surprises.  Our Pastured Chicken is not part of our Meat Share–we have a separate Chicken Share.

We offer two sizes of Meat Shares:

Regular Meat Share: This Share, like our Produce Shares, is designed to feed a household of 3-5, or less if you are an extreme carnivore!  Priced at a great value for your money, the Share is free-choice each month based on a “points system”.  Lamb, Beef, Pork, and Seafood are all available at each pickup.  Each item is labelled with a number 1 through 7, and you have a total of 17 points to take home every month.  Based on the cuts of meat you select, you will take home an average of 7 – 14 lbs. of meat each month.  Our meat is carefully cut either in our own on-farm butcher shop, or by our partners at Fauquier’s Finest Custom Butcher Shop and Wild for Salmon.

Mini Meat Share: This Share is designed for the occasional meat eater.  Priced at a great value for your money, the Share is free-choice each month based on a “points system”.  Lamb, Beef, Pork, and Seafood are all available at each pickup.  Each item is labelled with a number 1 through 7, and you have a total of 8 points to take home every month.  Based on the cuts of meat you select, you will take home from 3.5-6 lbs. of meat each month.  Our meat is carefully cut either in our own on-farm butcher shop or our partners at Finest Custom Meat Processing and Wild for Salmon.

The Points System: A General Guide…

Grass-fed Beef
Bones (.5 pts)
Ground (1.5 pts)  
Organs (.5 pts) 
Ribs (3-7 pts)
Roasts (4-12 pts)  
Steaks – Assorted (2-9 pts)

Pasture-raised Pork
Bacon (2.5 pts)
Chops (2-3 pts)
Roasts (6-9 pts) 
Sausage – Assorted Loose (1.5 pts), Assorted Links (2 pts)

Grass-fed Lamb
Chops (1-2 pts)  
Ground Lamb (2.5 pts)
Shanks (3-6 pts)
Stew Meat (3-4 pts)

Wild-Caught Seafood
Salmon (2 pts)
Salmon Burgers (2 pts)
Scallops (7 pts)
Whitefish (2 pts)

Here is a collage of 3 possible Regular Meat Shares:

Here is a collage of 3 possible Mini Meat Shares:

Please do not hesitate to call (443-220-2338) or email (info@groundworksfarm.com) with any questions. (edit)